Award Winning Soft Chocolate Chip Cookies

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Award Winning Soft Chocolate Chip Cookies

Postby ChristineG on Mon May 18, 2009 11:43 pm

I've made these many times--so good and always a big hit! (The secret is the pudding mix :))

* 4 1/2 cups all-purpose flour
* 2 teaspoons baking soda
* 2 cups butter, softened
* 1 1/2 cups packed brown sugar
* 1/2 cup white sugar
* 2 (3.4 ounce) packages instant vanilla pudding mix
* 4 eggs
* 2 teaspoons vanilla extract
* 4 cups semisweet chocolate chips
* 2 cups chopped walnuts (optional)

1. Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.
2. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
3. Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.

(Makes 72)
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Re: Award Winning Soft Chocolate Chip Cookies

Postby MargieL on Sun May 31, 2009 10:05 am

Wonderful recipe. Going to let my sister and friends know about it. They bake all the time for their kids and social events. These should be a hit.
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